Twist Kitchen & Cocktail Menu
Welcome to Twist Kitchen & Cocktail, an enchanting dining destination nestled in the scenic Blue Mountains, Canada. This delightful eatery celebrates contemporary cuisine with a mouthwatering menu that embodies creativity and flavor.
Signature dishes like Lobster Linguine featuring poached Atlantic lobster in a luxurious bisque, and the savory Pan Seared Scottish Salmon presented atop stewed lentils offer a gastronomic journey that excites the palate. For fans of comfort, the Twist Burger layered with brie and caramelized onions provides a satisfying twist on a classic.
Notably, customer experiences highlight the exceptional service, particularly from energetic bartenders and attentive waitstaff who enhance the dining experience. With a cozy atmosphere and delightful decor, Twist Kitchen & Cocktail promises an unforgettable culinary adventure.
FOR THE TABLE
DÉLICE DE BOURGOGNE CHEESE
Strawberry Preserves, Warm Baguette
EAST COAST OYSTERS
½ Dozen
GRILLED OCTOPUS
Lemon & Parsley Smashed Potatoes, Parsley Pesto, Fennel & Orange Salad
BEEF TARTARE
Raw Beef Tenderloin, Capers, Shallots, Mustard, Egg Yolk, Herbs, Crostini main course with frites
BURRATINA
Warm Squash, Ginger Crema, Roasted Beets, Honey Toasted Pumpkin Seeds
SOUP du JOUR
KALE SALAD
Roasted Cauliflower, Pomegranate, Walnut, Parmigiano Reggiano, Sesame Vinaigrette
CAESAR
Romaine, Parmigiano Reggiano, Sourdough Croutons
SOUP & SALADS
ENTRÉES
PAN SEARED SCOTTISH SALMON
Stewed Lentils, Celeriac Cream, Ratatouille
GNOCCHI
Eggplant And Cherry Tomatoes Sauce, Stracciatella Cheese, Basil Pesto, Toasted Breadcrumbs
LOBSTER LINGUINE
Poached Atlantic Lobster, Lobster Bisque, Sauteed Spinach
CHICKEN SUPREME 8.5oz
Sousvide And Seared, Pomme Puree, Heirloom Carrots, Chicken Gravy (halal)
TWIST 8OZ BURGER
Brie, Caramelized Onion, Grilled Mushrooms
CHAR GRILLED STEAKS
Served With House-Made Veal Jus
8OZ CHARRED CALIFORNIA CUT STRIPLOIN
8OZ CHARRED BEEF TENDERLOIN
GRILL
SIDES
FRITES
Citrus Garlic Aioli
CRISPY BRUSSEL SPROUTS
Grana Padano, Lemon Aioli, Crispy Bacon, Maple
ROASTED WILD MUSHROOMS
Cremini, Oyster, Shitake, Herbs, Garlic
RATATOUILLE
Carrots, Parsnip, Squash, Baby Potatoes, Fennel, Onions
POMME PUREE
Buttery Mash Potatoes
FOCACCIA
Butter, Warm Olives
PUMPKIN TART
Maple Pecan Crumble, Spiced creme anglaise
STICKY TOFFEE PUDDING
Salted Caramel Sauce, Chantilly Cream, Pistachios